Au menu

     

  Breakfast
  & brunch     

      Full English breakfast

      Porridge

      Bacon and tomato cakes
      with poached eggs

      Marmelade

  Starters,
  sides and snacks

      Prawn cocktail

      Butternut squash soup

      Sausage rolls

      Cheese on toast

 

  Lunch

      Pan haggerty

      Jersey royal and
      smoked mackerel salad

      Cornish pasties

      Grass tart

 

  Afternoon tea

  Madeira cake

  Victoria sponge

      Scones

  Raspberry bakewell cake

  Blackberry and clotted
  cream shortcake

      Lemon drizzle cake
     
      Carrot & ginger butterfly cakes

  Dinner

  Fish cakes

  Chicken tikka masala,
  raïta and naans

      Pork chops, apple & parsnips

 

  Puddings

  Swiss roll

  Rhubarb pie

  Bramley apple pie

  Mince pies

  Blackberry and apple crumble

      Eton mess